Bottom price for 6909 Automobile bearings Export to Japan
Bottom price for 6909 Automobile bearings Export to Japan Detail:
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We have now a skilled, performance group to offer excellent support for our consumer. We usually follow the tenet of customer-oriented, details-focused for Bottom price for 6909 Automobile bearings Export to Japan, The product will supply to all over the world, such as: Czech , Sudan , Detroit , Our company will continue to serve customers with best quality, competitive price and timely delivery & the best payment term! We sincerely welcome friends from all over the world to visit& cooperate with us and enlarge our business. If you are interested in our products, please do not hesitate to contact us, we will be happy to provide you with further information!
Meet the Pili: An advocacy for Pili Nut, Bicol Region’s (Philippines) flagship commodity -
The Pili Nut:
Pili (Canarium ovatum), a fruit-bearing tree endemic to the Philippines especially found in the Bicol Region of Luzon Island, yields a kernel precious to the country’s food sector: the Pili Nut.
The Pili Tree is a low-maintenance crop. It only needs pruning from time to time, requiring minimal fertilizers, or even none at all.
The Pili Fruit, green when young and turns into deep purple or black when ready for harvest, is blanched in hot water for three minutes to easily peel the exocarp and pulp, and expose the hard, bony shell.
The Pili Kernel is the most important part of the Pili Nut. With its testa stripped off, it is a slender, yellowish-white core. Only the purest, spotless kernels are used in producing the traditional Pili Nut recipes even the foreign market has come to love.
The traditional de-shelling of the Pili Nut, a legend in itself, is an experiential attraction within the Pili Nut industry. Experts throughout the Bicol Region practice the centuries-old process of pagtilad (that is, Pili Nut de-shelling using a bolo and a wooden board) with precision, speed and strength unrivaled even by modern-day machines.
The Pili Nut kernel has the flavor of pumpkin seed when raw, and takes on an entirely different identity when roasted. It is soft yet crisp, with an easy crunch that surprisingly melts in your mouth, making it a favorite snack food among Filipinos. The same delighted acceptance is true even in other countries that have already obtained the nut as an imported staple.
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By Molly from Ottawa - 2016.11.20 15:58
Product quality is good, quality assurance system is complete, every link can inquire and solve the problem timely!
By Kim from belarus - 2016.03.28 16:34